LUNCHEON ENTREES
Luncheon entrees are served with your choice of vegetable of the day, curly fries, sour cream and chive wedge fries, sweet potato fries, whipped potatoes and gravy, onion rings, potato chips, sliced tomatoes, seasoned rice, herbed pasta or seasonal fruit compote.

♥ Heart Healthy Luncheon Platter
Choose a poached or grilled fish filet, charbroiled chicken breast, 100% ground sirloin patty, or a grilled garden burger. Served with your choice of side dishes.
Philly Cheese Steak Beef Sandwich
Sliced roast beef placed in a warm hoagie roll. Topped with a delicately seasoned cheese sauce and sauteed sweet onions. Served with golden fries.
Teriyaki Chicken Satay
Skewered Asian style chicken sauteed in a teriyaki sauce. Served on a bed of rice. Accompanied by steamed vegetables, a fortune cookie and an Asian dipping sauce.
Charbroiled Mango Ahi Tuna Steak
A charbroiled Ahi Tuna steak garnished with a Mango salsa. Served with seasoned rice, steamed vegetables and a fresh cut lemon wedge.
Hot Pork Sandwich
Thinly sliced roasted pork served open faced on your choice of bread. Ladled with a slow simmered brown sauce. Served with whipped potatoes and gravy and vegetable.
Benedict Scramble
Golden hash browns topped with scrambled eggs with diced ham. Enhanced with Hollandaise sauce. Served with a fruit cup and your choice of toast.


WEEKLY FEATURED ENTREES

Sloppy Joe Sandwich
Fresh ground beef simmered in a hearty tomato, onion and sweet bell pepper sauce. Served on whole grain sandwich bun with golden French fried potatoes.
German Sausage and Kraut
A steamed German style sausage served with whipped potatoes, savory gravy, sauerkraut and stone ground mustard.
Bacon Lettuce Tomato Croissant
Crisp, hickory smoked bacon, green leaf lettuce and sliced tomatoes on a buttery flaky croissant. Served with a seasonal fruit cup.


WILLAGE SALAD BAR
Experience a stroll around our bountiful salad bar selections.

Specialty Salads Offered Daily
Your choice of a freshly prepared Chef's Salad or Seafood Sensations Salad.
Soup Station
Choose a cup or bowl of our two selections of home-style soups.
Your server will gladly announce our soup selections.
Deli Style Sandwich Selections
Create Your Own Deli Style Sandwich From The Following Selections:
Turkey - Ham - Pastrami - Egg Salad - Tuna Salad - Chicken Salad - Seafood Salad
We feature sliced Swiss, Provolone, Cheddar, and American cheeses.
Bread Selections are: White, Rye, Wheat, Hazelnut, Sourdough and Croissant
Sandwiches feature your choice of French Fries, Onion Rings, Potato Chips and Seasonal Fruit Cup. Grilled Cheese, BLT's and Peanut Butter and Jelly Sandwiches are always available.


SPECIALTY SANDWIHES

Burgers
Hamburger, Cheeseburger or Garden burger with a lettuce, tomato and onion garnish.
Frankfurter
A steamed or grilled frankfurter with your choice of toppings and condiments.
Grilled Crab Cake Salad
A grilled crab cake on garden greens, with tomatoes, cucumbers, hard cooked egg, olives, creamy dill dressing and your choice of tarter or cocktail sauce and a lemon wedge.
Craz-en Turkey Sandwich
Sliced turkey breast layered on raisin bread with whipped cream cheese and cranberry sauce on the side. Accompanied by wedge fries.
Hot Mean Loaf Sandwich
Served Open Faced with Whipped Potatoes and Gravy.
Sante Fe Grilled Chicken Wrap
Chicken Breast Strips, salsa, shredded cheese, kernel corn, chopped tomato, salad greens and ranch dressing all wrapped in a flour tortilla. Served with a slice of watermelon.
"Hott Off The Panini Grill"
Ham, Turkey, Bacon, Cheddar and Swiss cheese on your favorite bread, then cooked on a panini press grill. Served with macaroni salad and a pickle spear.


Culinary Creations by Certified Executive Chef Janet Craper.